Growth With Intention.
Sourced For The Table.
Baker & Blossoms supplies small-batch edible flowers, infused sugars, and artisanal salts to restaurants, caterers, and specialty retailers across the Lowcountry and beyond.
Everything here begins in a Charleston garden. Baker & Blossoms was born from a simple belief: that what lands on the table should be as thoughtfully considered as what’s in the glass or on the plate. Our edible flowers are grown seasonally. Our sugars and salts are made in small batches, by hand. We sell wholesale only. Minimums apply.
New Product Just Dropped!
Mint Sugar is here! Infused with fragrant, garden-grown Kentucky Colonel Spearmint, this refreshing sugar blend adds a bright, herbal twist to everything from cocktails to confections. Whether you're stirring it into tea, sprinkling it over pastries, or rimming a glass, it’s a flavor that lingers—in the best way. Your tastebuds will crave it, and your guests will remember it. Find this and our other creations at Mercantile & Mash in Charleston!
Retailers: Add a fresh favorite to your shelves—your customers will love this small-batch seasonal gem. Check out the Wholesale page for more info.
Baker & Blossoms was born in the garden at The Southern Zen. Explore the story here.
Locally grown & crafted in Charleston, South Carolina
bakerandblossoms.com
@bakerandblossoms
hello@bakerandblossoms.com
843.343.6398
